Artistic Culinary Ware

MEDIUM Charcuterie Board with Grape Vines

C$145.00
Wine, cheese, charcuterie...
Our new Baco Noir inlays, from vines culled by our friend Chris at Bear River Vineyards.
Wine connoisseurs and art lovers can get together and enjoy these tasty little boards.

Capturing Nova Scotia’s unique terroir and history by highlighting the vine sections in the boards asks the story to be told.

French settlers first planted vines in the region in 1611. They had identified the microclimate as ideal. And being the 1600`s I imagine wine was a priority.

Comes with flocked vinyl presentation
case, story band, and use and care
instructions.

Please go to our dropbox link to view all of our current stock, CURRENT STOCK and send a note of the item number with your order.