Artistic Culinary Ware
  • MEDIUM Charcuterie Board with Grape Vines

    C$145.00
    Wine, cheese, charcuterie...
    Our new Baco Noir inlays, from vines culled by our friend Chris at Bear River Vineyards.
    Wine connoisseurs and art lovers can get together and enjoy these tasty little boards.

    Capturing Nova Scotia’s unique terroir and history by highlighting the vine sections in the boards asks the story to be told.

    French settlers first planted vines in the region in 1611. They had identified the microclimate as ideal. And being the 1600`s I imagine wine was a priority.

    Comes with flocked vinyl presentation
    case, story band, and use and care
    instructions.

    Please go to our dropbox link to view all of our current stock, CURRENT STOCK and send a note of the item number with your order. We have enjoyed some brisk sales, and are always generating new stock, so please check frequently. As well, if you don't see a board that is in stock that you wish, note the characteristics of an already sold piece, or describe what you seek and send me a note to david@davidstepan.com .